{"id":85238,"date":"2023-01-13T10:50:08","date_gmt":"2023-01-13T10:50:08","guid":{"rendered":"https:\/\/labilaia.it\/?p=85238"},"modified":"2023-02-17T10:09:21","modified_gmt":"2023-02-17T10:09:21","slug":"serata-la-selvaggina-da-la-bilaia-del-24-02-23","status":"publish","type":"post","link":"https:\/\/labilaia.it\/en\/2023\/01\/13\/serata-la-selvaggina-da-la-bilaia-del-24-02-23\/","title":{"rendered":"Serata La Selvaggina da La Bilaia del 24\/02\/23"},"content":{"rendered":"<div data-parent=\"true\" class=\"vc_row row-container\" id=\"row-unique-0\"><div class=\"row limit-width row-parent\"><div class=\"wpb_row row-inner\"><div class=\"wpb_column pos-top pos-center align_left column_parent col-lg-12 single-internal-gutter\"><div class=\"uncol style-light\"  ><div class=\"uncoltable\"><div class=\"uncell no-block-padding\" ><div class=\"uncont\"><div class=\"uncode_text_column\" ><\/p>\n<h2 class=\"p1\" style=\"text-align: center;\"><strong>Serata a tema<br \/>\n\u201cLa Selavaggina\u201d con selezione di vini a cura del nostro Chef<\/strong><\/h2>\n<h2 class=\"p1\" style=\"text-align: center;\"><strong>Paolo Passano<\/strong><\/h2>\n<h2 class=\"p1\" style=\"text-align: center;\"><strong>Venerd\u00ec 24\/02\/2023<br \/>\n<\/strong><strong>da La Bilaia &#8211; 1\u00b0 Agri Ristorante della Liguria\u00a0<\/strong><\/h2>\n<p class=\"p1\" style=\"text-align: center;\">Via Privata San Rocco 11 A &#8211; Lavagna (GE)<\/p>\n<p>\n<\/div>\n\t<div class=\"wpb_raw_code wpb_content_element wpb_raw_html\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<iframe src=\"https:\/\/forms.pienissimo.com\/?hash=rq7P95rz2FsbgcxSutADLfeSSDmmDpez&id=0iy3KH\" width=\"450\" height=\"700\"><\/iframe>\n\t\t<\/div>\n\t<\/div>\n<div class=\"uncode_text_column\" ><\/p>\n<p style=\"text-align: center;\">Siamo lieti di invitarvi ad una serata davvero speciale, dove la protagonista sar\u00e0 <strong>La selvaggina.<\/strong><\/p>\n<p style=\"text-align: center;\">La selvaggina \u00e8 un ingrediente pregiato e versatile, che il nostro <strong>Chef\u00a0Paolo<\/strong> sapr\u00e0 utilizzare al meglio per creare piatti deliziosi e sorprendenti.<\/p>\n<p style=\"text-align: center;\">Il suo talento culinario, unito alla sua passione per i prodotti di qualit\u00e0, garantiranno un&#8217;esperienza gastronomica indimenticabile.<\/p>\n<p style=\"text-align: center;\">Durante la serata, avrete l&#8217;opportunit\u00e0 di gustare alcuni dei piatti pi\u00f9 rappresentativi della cucina di selvaggina, preparati con maestria e<\/p>\n<p style=\"text-align: center;\"><strong>accompagnati da vini selezionati per esaltarne i sapori<\/strong>.<\/p>\n<p style=\"text-align: center;\"><strong>La calda atmosfera della nostra sala insieme alla splendida vista e la perfetta combinazione tra cibo e vino renderanno questa serata un&#8217;esperienza unica e indimenticabile.<\/strong><\/p>\n<p style=\"text-align: center;\">Vi aspettiamo per questa occasione speciale, per condividere insieme una serata di delizie culinarie, accompagnati da una selezione di vini pregiati. Prenota subito il tuo posto e preparati ad una serata davvero eccezionale!<\/p>\n<h1 style=\"text-align: center;\"><span style=\"color: #000000;\"><strong>\u00a0<\/strong><\/span><\/h1>\n<p>\n<\/div><div id=\"gallery-142752\" class=\"isotope-system isotope-general-light grid-general-light\">\n\t\t\t\t\n\t<div class=\"isotope-wrapper grid-wrapper single-gutter\">\n\t\t\t\t\t\t<div class=\"isotope-container isotope-layout style-masonry\" data-type=\"masonry\" data-layout=\"masonry\" data-lg=\"1000\" data-md=\"600\" data-sm=\"480\">\n<div class=\"tmb tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-overlay-middle tmb-overlay-text-left tmb-image-anim tmb-bordered tmb-id-85239  tmb-media-first tmb-media-last tmb-content-overlay tmb-no-bg tmb-lightbox\" ><div class=\"t-inside\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 66.7%;\"><\/div><a tabindex=\"-1\" href=\"https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/4A773688-A866-4EEF-A518-6DDDC3F4EA3D.jpeg\" class=\"pushed\" data-active=\"1\" data-lbox=\"ilightbox_gallery-142752\" data-options=\"width:1000,height:667,thumbnail: 'https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/4A773688-A866-4EEF-A518-6DDDC3F4EA3D-300x200.jpeg'\" data-lb-index=\"0\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.5;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-85239\" src=\"https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/4A773688-A866-4EEF-A518-6DDDC3F4EA3D.jpeg\" width=\"1000\" height=\"667\" alt=\"\" srcset=\"https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/4A773688-A866-4EEF-A518-6DDDC3F4EA3D.jpeg 1000w, https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/4A773688-A866-4EEF-A518-6DDDC3F4EA3D-300x200.jpeg 300w, https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/4A773688-A866-4EEF-A518-6DDDC3F4EA3D-768x512.jpeg 768w, https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/4A773688-A866-4EEF-A518-6DDDC3F4EA3D-16x12.jpeg 16w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-overlay-middle tmb-overlay-text-left tmb-image-anim tmb-bordered tmb-id-85240  tmb-media-first tmb-media-last tmb-content-overlay tmb-no-bg tmb-lightbox\" ><div class=\"t-inside\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 52.8%;\"><\/div><a tabindex=\"-1\" href=\"https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/6DC84AE3-AE58-4212-BE76-F1F43E342AEF.jpeg\" class=\"pushed\" data-active=\"1\" data-lbox=\"ilightbox_gallery-142752\" data-options=\"width:1024,height:541,thumbnail: 'https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/6DC84AE3-AE58-4212-BE76-F1F43E342AEF-300x158.jpeg'\" data-lb-index=\"1\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.5;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-85240\" src=\"https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/6DC84AE3-AE58-4212-BE76-F1F43E342AEF.jpeg\" width=\"1024\" height=\"541\" alt=\"\" srcset=\"https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/6DC84AE3-AE58-4212-BE76-F1F43E342AEF.jpeg 1024w, https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/6DC84AE3-AE58-4212-BE76-F1F43E342AEF-300x158.jpeg 300w, https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/6DC84AE3-AE58-4212-BE76-F1F43E342AEF-768x406.jpeg 768w, https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/6DC84AE3-AE58-4212-BE76-F1F43E342AEF-16x8.jpeg 16w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-overlay-middle tmb-overlay-text-left tmb-image-anim tmb-bordered tmb-id-85241  tmb-media-first tmb-media-last tmb-content-overlay tmb-no-bg tmb-lightbox\" ><div class=\"t-inside\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 67.6%;\"><\/div><a tabindex=\"-1\" href=\"https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/2FE51F60-7CD9-464C-8717-79A64B083468.jpeg\" class=\"pushed\" data-active=\"1\" data-lbox=\"ilightbox_gallery-142752\" data-options=\"width:1000,height:676,thumbnail: 'https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/2FE51F60-7CD9-464C-8717-79A64B083468-300x203.jpeg'\" data-lb-index=\"2\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.5;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-85241\" src=\"https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/2FE51F60-7CD9-464C-8717-79A64B083468.jpeg\" width=\"1000\" height=\"676\" alt=\"\" srcset=\"https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/2FE51F60-7CD9-464C-8717-79A64B083468.jpeg 1000w, https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/2FE51F60-7CD9-464C-8717-79A64B083468-300x203.jpeg 300w, https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/2FE51F60-7CD9-464C-8717-79A64B083468-768x519.jpeg 768w, https:\/\/labilaia.it\/wp-content\/uploads\/2023\/01\/2FE51F60-7CD9-464C-8717-79A64B083468-16x12.jpeg 16w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\t\n<\/div>\n\n<div class=\"uncode_text_column\" ><\/p>\n<p style=\"text-align: center;\"><strong>Il Men\u00f9 Serata \u201cLa Selvaggina\u201d<br \/>\nVenerd\u00ec 24\/02\/23 ore 20:30<\/strong><\/p>\n<p style=\"text-align: center;\">\ud83e\uded3Crostino con battuto di \ud83d\udc07 lepre e guanciale croccante.<br \/>\n<em>. Abbinato ad un \ud83c\udf77calice di Tanni Tenuta Stella<\/em><\/p>\n<p style=\"text-align: center;\">Carpaccio di \ud83e\udd8c cervo con frutti di\ud83c\udf53 bosco\ud83e\uded0 e bergamotto.<br \/>\n<em>. Abbinato ad un \ud83c\udf77 di Chablis Domaine Bernend Defaix\u00a0<\/em><\/p>\n<p style=\"text-align: center;\">Spaghettoni artigianali trafilati in bronzo del Agri pastificio Mancini con rag\u00f9 di \ud83e\udd8c daino alle erbe fini.<br \/>\n<em>. Abbinato ad un \ud83c\udf77 calice di Chablis\u00a0Domaine Bernend Defaix<\/em><\/p>\n<p style=\"text-align: center;\">Cinghiale\ud83d\udc17 in umido con pur\u00e8 di patate \ud83e\udd54 al tartufo.<br \/>\n<em>. Abbinato ad un \ud83c\udf77 calice di nero D\u2019Avola 16 Filiari Case<\/em><\/p>\n<p style=\"text-align: center;\">Tortino di Paolo \ud83c\udf70 al Dulce De Leche.<\/p>\n<p class=\"p1\" style=\"text-align: center;\"><strong><span style=\"text-decoration: underline;\">Prezzo: 55 euro a persona escluso vino<br \/>\nPrezzo: 75 euro a persona con abbinamento 4 vini obbligatorio per tutto il tavolo<\/span><\/strong><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><span style=\"color: #000000;\">\u2013 \ud83c\udf5e\ud83d\udca7\u2615 La serata include <strong>acqua naturale e gassata<\/strong>, <strong>pane fatto in casa<\/strong>, <strong>caff\u00e9, liquore della casa selezionato<\/strong><\/span><br \/>\n<span style=\"color: #000000;\">\u2013 \ud83d\udde3\ufe0f \ud83d\udc40 Sarete in una <strong>sala privata<\/strong>, sotto la pergola (che pu\u00f2 essere all&#8217;aperto o al chiuso a seconda del tempo e della temperatura)!<\/span><br \/>\n<span style=\"color: #000000;\">\u2013Siamo lieti di accogliervi in un ambiente selezionato e raffinato, <strong>dove solo 38 persone potranno partecipare a questa serata indimenticabile<\/strong>.<strong><br \/>\n<\/strong><strong><br \/>\n<\/strong><\/span><\/p>\n<h2 style=\"text-align: center;\"><span style=\"color: #000000;\"><strong>I posti sono limitati, affrettatevi a prenotare esclusivamente online nel form.<\/strong><\/span><\/h2>\n<p>\n<\/div><\/div><\/div><\/div><\/div><\/div><script id=\"script-row-unique-0\" data-row=\"script-row-unique-0\" type=\"text\/javascript\" class=\"vc_controls\">UNCODE.initRow(document.getElementById(\"row-unique-0\"));<\/script><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"Serata a tema \u201cLa Selavaggina\u201d con selezione di vini a cura del nostro Chef Paolo Passano Venerd\u00ec 24\/02\/2023 da La [...]","protected":false},"author":6,"featured_media":85243,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"image","meta":{"footnotes":""},"categories":[115],"tags":[],"class_list":["post-85238","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-news","post_format-post-format-image"],"_links":{"self":[{"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/posts\/85238","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/comments?post=85238"}],"version-history":[{"count":6,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/posts\/85238\/revisions"}],"predecessor-version":[{"id":85351,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/posts\/85238\/revisions\/85351"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/media\/85243"}],"wp:attachment":[{"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/media?parent=85238"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/categories?post=85238"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/tags?post=85238"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}