{"id":86419,"date":"2026-02-19T10:38:46","date_gmt":"2026-02-19T10:38:46","guid":{"rendered":"https:\/\/labilaia.it\/?p=86419"},"modified":"2026-02-23T10:28:50","modified_gmt":"2026-02-23T10:28:50","slug":"serata-selvaggina-da-la-bilaia-del-06-03-26","status":"publish","type":"post","link":"https:\/\/labilaia.it\/en\/2026\/02\/19\/serata-selvaggina-da-la-bilaia-del-06-03-26\/","title":{"rendered":"Serata &#8220;Selvaggina&#8221; da La Bilaia del 06\/03\/26"},"content":{"rendered":"<div data-parent=\"true\" class=\"vc_row row-container\" id=\"row-unique-0\"><div class=\"row limit-width row-parent\"><div class=\"wpb_row row-inner\"><div class=\"wpb_column pos-top pos-center align_left column_parent col-lg-12 single-internal-gutter\"><div class=\"uncol style-light\"  ><div class=\"uncoltable\"><div class=\"uncell no-block-padding\" ><div class=\"uncont\"><div class=\"uncode_text_column\" ><\/p>\n<h2 class=\"p1\" style=\"text-align: center;\"><strong>Serata a tema<br \/>\n\u201cSelvaggina\u201d con selezione di vini a cura del nostro Chef<\/strong><\/h2>\n<h2 class=\"p1\" style=\"text-align: center;\"><strong>Paolo Passano<\/strong><\/h2>\n<h2 class=\"p1\" style=\"text-align: center;\"><strong>Venerd\u00ec 06\/03\/2026<br \/>\n<\/strong><strong>da La Bilaia &#8211; 1\u00b0 Agri Ristorante della Liguria\u00a0<\/strong><\/h2>\n<p class=\"p1\" style=\"text-align: center;\">Via Privata San Rocco 11 A &#8211; Lavagna (GE)<\/p>\n<p>\n<\/div>\n\t<div class=\"wpb_raw_code wpb_content_element wpb_raw_html\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<iframe src=\"https:\/\/pnssm.pro\/g5d9c57\" width=\"450\" height=\"900\"><\/iframe>\n\t\t<\/div>\n\t<\/div>\n<div class=\"uncode_text_column\" ><\/p>\n<p style=\"text-align: center;\">Siamo lieti di invitarvi ad una serata davvero speciale, dove la protagonista sar\u00e0 <strong>La selvaggina.<\/strong><\/p>\n<p style=\"text-align: center;\">Un ingrediente pregiato e versatile, che il nostro <strong>Chef\u00a0Paolo<\/strong> sapr\u00e0 utilizzare al meglio per creare piatti deliziosi e sorprendenti.<\/p>\n<p style=\"text-align: center;\"><strong>La calda atmosfera della nostra sala insieme alla splendida vista e la perfetta combinazione tra cibo e vino renderanno questa serata un&#8217;esperienza unica!<\/strong><\/p>\n<h1 style=\"text-align: center;\"><span style=\"color: #000000;\"><strong>\u00a0<\/strong><\/span><\/h1>\n<p>\n<\/div><div id=\"gallery-142752\" class=\"isotope-system isotope-general-light grid-general-light\">\n\t\t\t\t\n\t<div class=\"isotope-wrapper grid-wrapper single-gutter\">\n\t\t\t\t\t\t<div class=\"isotope-container isotope-layout style-masonry\" data-type=\"masonry\" data-layout=\"masonry\" data-lg=\"1000\" data-md=\"600\" data-sm=\"480\">\n<div class=\"tmb tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-overlay-middle tmb-overlay-text-left tmb-image-anim tmb-bordered tmb-id-86137  tmb-media-first tmb-media-last tmb-content-overlay tmb-no-bg tmb-lightbox\" ><div class=\"t-inside\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a tabindex=\"-1\" href=\"https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-scaled.jpeg\" class=\"pushed\" data-active=\"1\" data-lbox=\"ilightbox_gallery-142752\" data-options=\"width:2560,height:2560,thumbnail: 'https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-300x300.jpeg'\" data-lb-index=\"0\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.5;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-86137\" src=\"https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-scaled.jpeg\" width=\"2560\" height=\"2560\" alt=\"\" srcset=\"https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-scaled.jpeg 2560w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-300x300.jpeg 300w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-1024x1024.jpeg 1024w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-150x150.jpeg 150w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-768x768.jpeg 768w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-1536x1536.jpeg 1536w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-2048x2048.jpeg 2048w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-12x12.jpeg 12w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-350x350.jpeg 350w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Cervo_antipasto9-348x348.jpeg 348w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-overlay-middle tmb-overlay-text-left tmb-image-anim tmb-bordered tmb-id-86138  tmb-media-first tmb-media-last tmb-content-overlay tmb-no-bg tmb-lightbox\" ><div class=\"t-inside\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a tabindex=\"-1\" href=\"https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-scaled.jpeg\" class=\"pushed\" data-active=\"1\" data-lbox=\"ilightbox_gallery-142752\" data-options=\"width:2560,height:2560,thumbnail: 'https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-300x300.jpeg'\" data-lb-index=\"1\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.5;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-86138\" src=\"https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-scaled.jpeg\" width=\"2560\" height=\"2560\" alt=\"\" srcset=\"https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-scaled.jpeg 2560w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-300x300.jpeg 300w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-1024x1024.jpeg 1024w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-150x150.jpeg 150w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-768x768.jpeg 768w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-1536x1536.jpeg 1536w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-2048x2048.jpeg 2048w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-12x12.jpeg 12w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-350x350.jpeg 350w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/LBF07995-2024-09-13T06_41_29.501-348x348.jpeg 348w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div><div class=\"tmb tmb-iso-w4 tmb-iso-h4 tmb-light tmb-overlay-text-anim tmb-overlay-anim tmb-overlay-middle tmb-overlay-text-left tmb-image-anim tmb-bordered tmb-id-86139  tmb-media-first tmb-media-last tmb-content-overlay tmb-no-bg tmb-lightbox\" ><div class=\"t-inside\" ><div class=\"t-entry-visual\"><div class=\"t-entry-visual-tc\"><div class=\"t-entry-visual-cont\"><div class=\"dummy\" style=\"padding-top: 100%;\"><\/div><a tabindex=\"-1\" href=\"https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-scaled.jpg\" class=\"pushed\" data-active=\"1\" data-lbox=\"ilightbox_gallery-142752\" data-options=\"width:2560,height:2560,thumbnail: 'https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-300x300.jpg'\" data-lb-index=\"2\"><div class=\"t-entry-visual-overlay\"><div class=\"t-entry-visual-overlay-in style-dark-bg\" style=\"opacity: 0.5;\"><\/div><\/div><img decoding=\"async\" class=\"wp-image-86139\" src=\"https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-scaled.jpg\" width=\"2560\" height=\"2560\" alt=\"\" srcset=\"https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-scaled.jpg 2560w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-300x300.jpg 300w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-1024x1024.jpg 1024w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-150x150.jpg 150w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-768x768.jpg 768w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-1536x1536.jpg 1536w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-2048x2048.jpg 2048w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-12x12.jpg 12w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-350x350.jpg 350w, https:\/\/labilaia.it\/wp-content\/uploads\/2025\/01\/Tortacioccolato_dettaglio1-348x348.jpg 348w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><\/a><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\t\n<\/div>\n\n<div class=\"uncode_text_column\" ><\/p>\n<p style=\"text-align: center;\"><strong>Il Men\u00f9 Serata \u201cSelvaggina\u201d<br \/>\nVenerd\u00ec 06\/03\/25 ore 20:30<\/strong><\/p>\n<p style=\"text-align: center;\">&#8211; Crostino con battuto di lepre e cipolla agrodolce<\/p>\n<p style=\"text-align: center;\">&#8211; Cervo profumato: filetto di cervido con salsa ai frutti di bosco e profumo di bergamotto<\/p>\n<p style=\"text-align: center;\">&#8211; Pappardelle con rag\u00f9 di cinghiale e funghi<\/p>\n<p style=\"text-align: center;\">&#8211; Petto d\u2019anatra grigliato e la sua riduzione al vino con patate<\/p>\n<p style=\"text-align: center;\">&#8211; Torta al cioccolato ecuadoriano con pere e frutti di bosco<\/p>\n<p>&nbsp;<\/p>\n<p class=\"p1\" style=\"text-align: center;\"><strong>\ud83d\udcb6 Prezzo:<\/strong><\/p>\n<p style=\"text-align: center;\" data-start=\"285\" data-end=\"389\">\u2022\u00a0<strong data-start=\"328\" data-end=\"371\">Formula ridotta (senza secondo piatto):<\/strong>\u00a0<strong data-start=\"372\" data-end=\"389\">39\u20ac a persona<\/strong><\/p>\n<p style=\"text-align: center;\" data-start=\"285\" data-end=\"389\">\u2022\u00a0<strong data-start=\"287\" data-end=\"305\">Men\u00f9 completo:<\/strong>\u00a0<strong data-start=\"306\" data-end=\"323\">50\u20ac a persona<\/strong><\/p>\n<p style=\"text-align: center;\" data-start=\"285\" data-end=\"389\"><br data-start=\"323\" data-end=\"326\" \/>\ud83c\udf77\u00a0<strong data-start=\"394\" data-end=\"402\">Vini<\/strong><br data-start=\"402\" data-end=\"405\" \/>\u00c8 possibile scegliere liberamente il\u00a0<strong data-start=\"442\" data-end=\"461\">vino alla carta<\/strong>,<br data-start=\"461\" data-end=\"464\" \/>oppure, optare per l\u2019<strong data-start=\"484\" data-end=\"509\">abbinamento con 3 calici di vino<\/strong>\u00a0a\u00a0<strong data-start=\"512\" data-end=\"529\">14\u20ac a persona<\/strong>.<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\">\u2013 \ud83c\udf5e\ud83d\udca7\u2615 La serata include <strong>acqua naturale e gassata<\/strong>, <strong>pane fatto in casa<\/strong>, <strong>caff\u00e9.<\/strong><strong><br \/>\n<\/strong><strong><br \/>\n<\/strong><\/p>\n<h2 style=\"text-align: center;\"><strong>I posti sono limitati, affrettatevi a prenotare esclusivamente online nel form.<\/strong><\/h2>\n<p>\n<\/div><\/div><\/div><\/div><\/div><\/div><script id=\"script-row-unique-0\" data-row=\"script-row-unique-0\" type=\"text\/javascript\" class=\"vc_controls\">UNCODE.initRow(document.getElementById(\"row-unique-0\"));<\/script><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"Serata a tema \u201cSelvaggina\u201d con selezione di vini a cura del nostro Chef Paolo Passano Venerd\u00ec 06\/03\/2026 da La Bilaia [...]","protected":false},"author":6,"featured_media":86140,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"image","meta":{"footnotes":""},"categories":[115],"tags":[],"class_list":["post-86419","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-news","post_format-post-format-image"],"_links":{"self":[{"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/posts\/86419","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/comments?post=86419"}],"version-history":[{"count":4,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/posts\/86419\/revisions"}],"predecessor-version":[{"id":86463,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/posts\/86419\/revisions\/86463"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/media\/86140"}],"wp:attachment":[{"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/media?parent=86419"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/categories?post=86419"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/labilaia.it\/en\/wp-json\/wp\/v2\/tags?post=86419"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}